Hot
Summers in a Lemnian
Garden
2.
Plant Survivors
Note: toughies and survivors are often poisonous or prickly, or have leathery and tough leaves.
Greece
has more species of flowers than any other European nation (6,000 species).
This may in part be due to the fact that Greece became a crossroads for
various migrations of flora as well as peoples. But it also has an extremely
high number of endemic species (about 800). This may be explained by the
changes in level of the Mediterranean Sea
during its geological history, and to the fact that at various time certain
species have been fragmented and isolated from the main land masses. (It is
this same reason that has resulted in the uniqueness of Australian flora and
fauna.)
You
can plant the almost fool proof ‘toughies’ in a Mediterranean garden and get
results, but there is a joy in trying to push the results a little towards your
dream garden. That may include plants with more colourful flowers, or something
from a different district, but even then you need to be careful to pick plants
can deal with the continuous heat of the Mediterranean summer.
In
many ways the garden here has been my project; one where I experiment and play
out my ideas. In the same manner the house has been my husband’s grand
retirement ‘play-project’. I have loved adapting my early designs and seeing
what actually works best, in the same manner as my husband gets a buzz from
adapting to the size of each new window or shutter he puts in place. And I have
wanted to add to the ‘toughies’ a number of great plant ‘survivors’ that I knew
would survive here with a bit of attention.
Figs Sika
Green Figs |
Ripe Figs |
Greek
athletes ate figs constantly for strength and fitness. Plato called figs the
philosophers’ friend’s because they ‘strengthened intelligence’, which is
probably the case as sugar does give the brain a boost. In Greek myth Iris, the
messenger of the gods, was offered dry figs, cakes of wheat and honey at her
shrine in Delos . And the fig was said to be
the creation of the goddess Demeter.
Our
tree is quite tall for a fig, over ten feet, and it was nearly as wide until
some of the side branches snapped. I think it might be time for me to plant
another. I have found that fig trees in Australia
bear fruit but the fruit is nowhere near as sweet as the figs we pick in Greece . Here I
dry some for later use, or make fig jam. Actually ‘fruit’ is a misnomer for a
fig, as what we eat are the fleshy receptacle of the flowers and seeds.
Rose Triandafola
Rose |
The
Greek name for roses is triandafola. This was an easy name for me to remember
and one of the first Greek words I learnt. It means thirty petalled, though
wild roses have only five petals. The five petals the flowers are sacred in
many different religions. Roses bloom magnificently on Lemnos
in May and June, so you need to be an early tourist to catch them at their
best.
I
have four bush roses lining the walk from the car turning area to the house.
The walk goes under the ‘Parthenon’ which is covered with grape vines none of
which have so far produced any fruit but which provide dappled shade for the
two lining beds. The four rose bushes are vigorous, and I think they have done
well in this situation because of the shade and because in this situation I
remember to water them. However I’m surprised how well roses do in some of the
surrounding gardens that seem to get very little water.
I’ve
also got a couple of climbers and though I’ve been told they are full of blooms
in spring but I always miss this flowering. Roses have been an important part
of my gardening. They have all marked significant times and seasons in my
life. A Peace rose grew up the stone
wall of the old house my first husband and I lived in when we were young
parents. Julia is the name of a hybrid-tea rose that was given me by my
step-daughter. It was not vigorous in its original position, and it has only
bloomed after a move to another and garden, where the soil was better and the
weather cooler. And I have white carpet roses that have survived a couple of
moves and have quickly adapted to new flowerbeds and new soil.
Lantana
Butterflies on the Lantana
Lantana
is poisonous and is a weed in eastern Australia . It grows well in full
sun and average to dry soil, and tolerates wind and salt. It is a shrub with
prickly stems and rough leaves – rough on the hands when you cut it back. It
has round clusters of small bright, yellow or orange-red, or pink and white
flowers and its berries that look like blackberries. Though it does not like
the cold, and some very cold island winters have cut my bushes back, most recover
and grow back the next year.
Bottlebrush,
Bottlebrush |
In Lemnos , though
frost tender in very cold areas my two plants have done well and now act as
accent plants at the beginning of the walk to the terrace. Bottlebrushes come
in a variety of hues though the pink and crimson varieties are the most
popular. They are native to Australia
and naturally have a weeping habit, needing to be cut back to keep ‘bushy’. I’ve
only cut back my Lemnian bottlebrushes slowly over the years, to achieve a nice
rounded shape. New leaves grow from the tips of the flower spikes, which are
actually colourful stamens. These after flowering turn into woody seeds. In Australia they
are great in a garden for attracting the honeyeaters that love the nectar they
produce.
Honeysuckle
Ayioklima
Honeysuckle |
This
plant, like the rose, had a name I could easily remember because it was so
applicable, Ayioklima, meaning the ‘climbing saint’. There are about 180
species of Lonicera in the Northern Hemisphere. In my Lemnian garden I have one
variety taken from a root stock in a neighbour’s garden. Whether it is Italian,
Etruscan or Common I’m not sure, probably ‘common’. The first plant spread and
covered a high screening fence outside the laundry. I have another on a high
fence between the vegetable garden and the shade walk. Both of these plants need
to be cut back quite severely as they will twine into nearby plants. I planted
another on a wall near our outdoor dining area a – good place to get a waft of
scent at breakfast time.
Iris
Iris |
I’m
not an iris specialist so I always grow the hardiest of irises in all my
gardens. I put them in a border, mainly for their spiky leaves. This is because
on the whole I miss their flowering which occurs in early spring. I have a
garden friend in Australia
who writes and tells me that the irises are blooming beautifully there after
I’ve left, and when I return to the island Anestis and Vetta tell me the same
about the irises I have just missed in this garden. A neighbour gave me a few
rhizomes and they have quickly spread into a number of beds in Lemnos . I was told to leave the rhizomes partially
exposed to the sun when planting them and the only work since then is to lift
and divide the clumps now and then to improve the flowering.
I’ve
nominated this a toughie as it is a plant that will grow in a variety of
habitats all over the world, and there are varieties that will probably grow in
most gardens, in a number of colours. The Greek myth of Iris may stem from the
various colours of the flowers as Iris was not only a messenger of the gods but
also the Goddess of the Rainbow. However I’ve not yet experimented with this
aspect of the plant.
Geranium
Pelargonium
Geranium |
Zonal
Pelargoniums are used in pots and in gardens. The plant has its origins on the
hills of South Africa
and is frost tender so that plants rarely survive a winter on the island. In England they
are usually placed under cover if there is a danger of frosts.
However
they do look very ‘Mediterranean’. Standing above the leaves the flowers are
conspicuous, and though each is simple and five petalled the whole plant gives
radiance. I once tried to paint a few and I wondered how I could capture that
rich red? I did not have that red in my paint box. It was fluorescent. Probably
an artist would juxtapose the red with other colours to emphasis and contrast.
Just a few in a flower bed can add light and colour to a dark corner, and on a
balcony in full sun they highlight and emphasise architectural features.
And
I could rave on about just the leaves too; simple, five lobed, mid green and
slightly ribbed, with their distinctive ‘horseshoe-mark’. The velvet fine hairs
give the leaves a thicker texture. While this has developed for holding
moisture and for protection, not just to please me, even the leaves are filled
with sensuality. You pick just one leave and you feel this tender softness, and
release some of its sweet acrid scent on the air.
I
brought some cuttings of some magnificent ‘Geraniums’ back from the hotel we
stayed in Rhodes . They ranged from all shades
of red to pink and pure white. But they
did not survive winter in Lemnos . The best
survivors on this island here are a bright pink variety. I also have some Pelargonium,
graveo pens (with rose scented leaves) growing in the island garden. They too are
quite vigorous and need cutting back hard if they are swamping nearby plants.
The leaves of these can be added to some recipes.
However,
the plants that are more correctly called geraniums are those smaller varieties
commonly known as cranesbills (because of their beak-like seed pods). These are
hardier than the Pelargoniums we usually see in gardens though they are native
to the more temperate regions of Eurasia and North America
and I doubt they would do well in this Lemnian garden.
Alyssum
Allysum |
Alyssum
is a typical Mediterranean plant, a low growing ‘cushion’ plant, coming from
the mountains of Spain and France and from coastal districts of Central and
Eastern Mediterranean . In England this
plant is also known as Sweet Alice. The white variety, called Little Dorrit, is
sweet scented and blooms profusely. It grows easily from seed and I think my
fondness for this plant is because it was one of my first successes, planted
when I was seven years old on a garden I made for myself on the roof the now
disused wartime dugout that was at the bottom of our London garden.
Here in
Lemnos they have spread from one packet of
seed with me and planted it in the herb bed. Now it appears every year under a
nectarine tree in the vegetable garden and along the pathway in the shade
garden. It is a little gem of a plant. I just cut it back when it becomes
straggly, and each year those plants scatter enough new plants throughout the
garden to keep me happy.
Some
more ‘great survivors’ that I’ve grown in our Mediterranean garden.
Apricot,
Pear, Carnation, Zinnia, Thyme, Euphorbia, Plumbago, Magnolia.
Questions for the agricultural students on Lemnos ?
Why did
some plants survive in some places better than others in the past?
How are
the ones we have today managing to survive today’s climate change and human
interference?
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